THE CHEFS: THEIR COOKBOOKS AND RECIPES

• Chef Jody Adams
  • “I have an enormous amount of respect for local cooking traditions. Regional cuisine has had time on its side — it’s taken centuries to figure out how to make the best of what’s available nearby. Technique on its own doesn’t count for much. A new technique or personal interpretation only becomes part of the tradition when it enhances the taste of the dish’s ingredients.”
    Note: Recipes are Free to copy for Personal Use Only.
    
    
• Chef John Ash
  • John Ash, an internationally recognized chef, educator, and author, is credited as one of the creators of Wine Country Cuisine.
    Note: Recipes are Free to copy for Personal Use Only.
    
    
• Chef Marcel Biró
  • Focus of innumerable television, radio, and print features throughout North America and Europe, including NPR and in The Wall Street Journal, SmartMoney Magazine, and TV Guide. Marcel consults worldwide.
    Note: Recipes are Free to copy for Personal Use Only.
    
    
• Chef Daniel Boulud
  • Nominated four times for the James Beard Pastry Chef of the Year Award and named one of the country's top 10 pastry chefs by both Chocolatier and Pastry Art and Design magazines.
    Note: Recipes are Free to copy for Personal Use Only.
    
    
• Chef Julia Child
  • Literally Everyone has heard of Julia Child. Internationally revered, multi-award winner and presenter, cookbook author and chef.
    Note: Recipes are Free to copy for Personal Use Only.
    
    
• Chef Michael McLaughlin
  • Wrote or co-authored 25 cookbooks and nearly 100 articles on cooking, entertaining and design for such publications as Bon Appetit (The Bon Appetit Cookbook, Food & Wine, Cook's Magazine and House Beautiful by the time of his death in 2002.
    Note: Recipes are Free to copy for Personal Use Only.

Other Chefs, Cookbook Authors, and TV Personalities

DELIA SMITH   NEW Ed   Delia Smith's Summer Collection   NEW Ed   Soups (SMARTCOOK COLLECTION) How to Cook Delia Smith's Christmas Delia's Winter Collection Chicken (SMARTCOOK COLLECTION) Delia's Vegetarian Collection Delia's Complete Illustrated Cookery Course Delia's Complete Cookery Course Italian (SMARTCOOK COLLECTION)

Cookbooks Not Yet Released by Publisher: but can be pre-ordered!

• Anticipated Release Date: September 2007:
  The Best of America’s Test Kitchen 2008 by America’s Test Kitchen
  
  
• Anticipated Release Date: September 2007:
  Kitchen of Light : New Scandinavian Cooking with Andreas Viestad by Andreas Viestad
  
  
• Anticipated Release Date: August 2007:
  Cooking the Whole Foods Way, Revised and Updated : Your Complete, Everyday Guide to Healthy, Delicious Eating with 500 Recipes, Menus, Techniques, Meal Planning, Buying Tips, Wit & Wisdom by Christina Pirello

Brand New Releases!:

• Everyday Pasta by Giada De Laurentiis - Published: April 2007
  
  
• Chez Jacques Deluxe Edition : Traditions and Rituals of a Cook by Jacques Pepin - Published: April 2007
  
  
• Small Bites, Big Nights : Seductive Little Plates for Intimate Occasions and Lavish Parties by Govind Armstrong - Published: April 2007