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• Jacques Pepin Celebrates
  by Jacques Pepin
  
  
• Julia's Breakfasts, Lunches, and Suppers (5)
  by Julia Child
• Cooking with Master Chefs
  by Julia Child
• The Way to Cook
  by Julia Child
  
  
• Simply Salmon
  by James Peterson
  
  
• Serena, Food and Stories (5)
  by Serena Bass
  
  
• Semi-Homemade Desserts : 2nd Edition
  Quick and Easy Delicious Desserts and Nothing is Made from Scratch
  by Sandra Lee
• Semi-Homemade Desserts
  by Sandra Lee
  
  
• Wolfgang Puck's Modern French Cooking for the American Kitchen (5)
  by Wolfgang Puck
  
  
• Today's Kitchen Cookbook
  by Featuring More Than 30 Chefs and Celebrities
  
  
• Goomba's Guide to Life (5)
  by Steven Schirripa and Charles Fleming
  
  
• CCL: Alice B. Toklas Cookbook
  by Alice B. Toklas
  
  
• James Beard Cookbook, Third Revised Edition
  by James Beard
  
  
• LaBelle Cuisine (5)
  Recipes to Sing About
  by Patti LaBelle and Laura B. Randolph
• Patti Labelle's Lite Cuisine
  Over 100 Dishes With To-Die-For Taste Made With To-Live-For Recipes
  by Patti Labelle
  
  
• J.R.'s Cookbook (5)
  True Ringside Tales, BBQ and Down-Home Recipes
  by Jim "J.R." Ross
• Can You Take the Heat? (5)
  The WWF is Cooking
  by Jim Ross and WWF Superstars
• Can You Take the Heat?
  The Official Cookbook of the WWF
  by WWF Superstars
  
  
• Food to Die For
  by Patricia Cornwell and Marlene Brown
  
  
• Wiseguy Cookbook (5)
  by Henry Hill with Priscilla Davis

• Chef on a Shoestring (5)
  by from America's Best Chefs; Text and Recipe Editing by Andrew Friedman
• White House Chef
  Eleven Years, Two Presidents, One Kitchen
  by Walter Scheib and Andrew Friedman
  
  
• All Cooked Up
  Recipes and Memories from Elvis' Friends and Family
  by Donna Presley Early; Hand; Bonfils; Beck; Clark
  
  
• Cucina & Famiglia
  by Joan Tropiano Tucci; Scappin Gianni
• Dishing
  by Gossip Columnist Liz Smith
  
  
• Race Day Grub (5)
  Recipes from the NASCAR Family
  by Angela Skinner
  
  
• Ismail Merchant's Florence
  by Ismail Merchant
  
  
• B. Smith's Entertaining and Cooking for Friends
  by Barbara Smith
  
  
• George Foreman's Indoor Grilling Made Easy
  by George Foreman and Kathryn Kellinger
• George Foreman's Big Book of Grilling, Barbecue & Rotisserie
  by George Foreman and Barbara Witt
  
  
• How to Cook Like a Jewish Grandmother
  by Marla Brooks
  
  
• Dieting with the Duchess
  Secrets and Sensible Advice For A Great Body
  by Sarah Ferguson and Weight Watchers
• Win the Weight Game
  by Sarah Ferguson and Weight Watchers
  
  
• Sustainable Cuisine White Papers
  by Earth Pledge
  
  
• Claiborne Memorable Meals
  by Craig Claiborne
  
  
• Chef Harry & Friends
  by Harry Schwartz