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Pie Crusts
CEREAL PIE CRUST

· Pie Crusts
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Makes 1 9-inch Crust

Preheat oven to 350°F

ingredients
  1. Roll or grind:
    • 6 cups flaked or puffed type breakfast cereal
      (There should be 1-1/2 cups after crushing.)

  2. Combine with:
    • 1/2 cup melted butter
    • 1/4 cup sugar -- if the cereal is not presweetened
    • (1/2 teaspoon cinnamon)

preparation
To form the shell, evenly distribute the crumbs in the pan and press.

Bake in tin plates to reflect heat to help eliminate over-browning.

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