
Holiday Candy Recipe
FUDGE MELTAWAYS

- 1/2 cup of butter
- 1 (1 oz.) square of unsweetened chocolate
- 1/4 cup of granulated sugar
- 1 teaspoon of vanilla
- 1 egg, beaten
- 2 cups of graham cracker crumbs
- 1 cup of shredded coconut
- 1/4 cup of butter
- 1 tablespoon of milk or cream
- 2 cups of powdered sugar
- 1 teaspoon of vanilla
- 1 1/2 (1 1/2 oz.) square unsweetened chocolate

- Melt 1/2 cup butter and 1 square chocolate in saucepan.
- Blend granulated sugar, 1 teaspoon vanilla, egg, crumbs and coconut into butter-chocolate mixture.
- Mix well and press into ungreased 11 1/2 x 7 1/2 inch baking dish.
- Refrigerate.
- Mix 1/4 cup butter, milk, powdered sugar and 1 teaspoons vanilla.
- Spread over crumb mixture. Chill.
- Melt 1 1/2 squares chocolate and spread evenly over chilled filling.
- Chill again.
- Cut into small squares before completely firm.
· More Holiday Recipes
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