NO-SALT - LOW-SODIUM RECIPE
Salt-Free White Bread

Navigation box · No-Salt/Low-Sodium Recipes List

Related: · More Spices and Herbs · Preserving Herbs and Spices · The Art of Seasoning · Books at Jessica's Biscuit® · Books at Amazon.com

This bread is great for those on a salt-free diet. The only sodium in the recipe comes from the residual sodium in the other ingredients.

Follow manufacturere's directions for loading your bread machine.

Yield: 1 loaf

1 1/2 LB. LOAF

List of Ingredients

• 1 1/2 tsp Active dry yeast
• 3 c Bread flour
• 1 tbsp Sugar
• 2 tbsp Olive oil
• 9 oz Warm water

1 LB. LOAF

List of Ingredients

• 1 tsp Active dry yeast
• 2 c Bread flour
• 2 tsp Sugar
• 4 tsp Olive oil
• 6 oz Warm water

NOTE: For Panasonic/National machines, use 3 tsp. of yeast for the 1 1/2 lb.loaf

SOURCE: Quick & Delicious Bread Machine Recipes by Norman A. Garrett, copyright 1993, Amazon.com ISBN: 0806988126 Sterling Publishing; Jessica's Biscuit Item Number: 05761

NUTRITIONAL ANALYSIS:
1 1/2 LB. LOAF: 1780 total calories, 51 gm total protein, 311 gm total carbohydrates, 34 gm total fat, 5 gm total saturated fat, 0 mg total cholesterol, 8 mg total sodium, 7 gm total fibre, 17% calories from fat.
1 LB. LOAF: 1188 total caloreis, 34 gm total protein, 208 gm total carbohydrates, 23 gm total fat, 3 gm total saturated fat, 0 mg total cholesterol, 5 mg total sodium, 4 gm total fibre, 17 % calories from fat.

· No-Salt / Low-Sodium Recipes List
· More Spices and Herbs
· Preserving Herbs and Spices

· The Art of Seasoning
· Basil and Walnut Dip
· Artichoke and Tarragon Dip