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Grilled New York Steak Salad With Shredded Mango

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Recipe from L. Samura

ingredients
  • 10 oz tender New York steak
  • 2 tblsp lime juice
  • 2 tblsp fish sauce or soy sauce
  • 1/4 tblsp chopped garlic
  • 1/4 tblsp chopped lemon grass
  • Sugar and chili pepper to your taste
  • 2 tblsp sliced onion
  • 2 tblsp chopped Chinese parsley
  • 2 tblsp sliced carrot
  • 2 tblsp shredded green mango
  • Some fresh lettuce, tomato and cucumber
preparation
  • Grill steak to about medium or medium-rare, then slice it as thick or thin as you like.

  • Toss the steak with all the ingredients served on a bed of fresh lettuce and topped with roasted peanuts.
Note: This recipe is from the Honolulu Advertiser food section. Saowalux Saetung has created a Thai-style dish called Grilled New York Steak Salad with Shredded Green Mango. Originally from Thailand, Saetung said, "You can substitute the steak with seafood or even tofu."

 

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