Quick and Easy Salad Favorites
Marinated Salad

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Recipes by Stephanie da Silva: · Marinated Salad · Pork and Papaya Salad · Prawn Salad · Roast Beef Salad · Spaghetti Squash and Avocado Salad · Tortellini-Pesto Salad · Warm Red Cabbage Salad · Layered Salad · Cabbage and Pineapple Salad · Jalapeno-Pineapple Coleslaw · Singapore Noodle Salad · Zucchini and Mushroom Salad · Grand Marnier Soufflé

Recipe from Stephanie da Silva

• 1 Chopped Onion
• 1 Bell Pepper
• 4 stalks Celery
• 1 small jar pimentos
• 1 can small English Peas
• 1 can Shoepeg Corn
• 1 can French Cut Green Beans
• 1/2 Cup Vegetable oil
• 1/2 cup Vinegar
• 1/2 cup sugar
• salt
• pepper
• paprika

• Drain cans of peas, corn, and beans, and jar of pimentos and pour ingredients into bowl
• Mix chopped onion, bell pepper and celery into bowl with pimentos, peas, corn, and beans.
  
  
• Bring vegetable oil, vinegar, and sugar to a boil.
• Add salt, pepper, and paprika to taste.
  
  
• Pour over vegetables and let set. Overnight in refrigerator is fine. Will keep in refrigerator for 1 to 2 weeks, if sealed.

Other Recipes by Stephanie da Silva:
· Marinated Salad
· Pork and Papaya Salad
· Prawn Salad
· Roast Beef Salad
· Spaghetti Squash and Avocado Salad
· Tortellini-Pesto Salad
· Warm Red Cabbage Salad
· Layered Salad
· Cabbage and Pineapple Salad
· Jalapeno-Pineapple Coleslaw
· Singapore Noodle Salad
· Zucchini and Mushroom Salad
· Grand Marnier Soufflé

· More Salad Recipes